Product Information Sheet
CHEESE N SALAMI CHEESE NUTRITION FACTS
Serving Size 1 oz. 28g1”cube
| Amount/Serving | | % Daily Values |
|---|
| Calories | 100 | | |
| Calories From Fat | 70 | | |
| Total Fat | 8g | | 12% |
| Saturated Fat | 5g | | 25% |
| Cholesterol | 20mg | | 7% |
| Sodium | 380mg | | 16% |
| Total Carbohydrate | 1g | | 0% |
| Dietary Fiber | 0 | | 0% |
| Sugars | 1g | | |
| Protein | 6g | | |
| Calcium | | | 15% |
| Iron | | | 0% |
| Vitamin A | | | 6% |
| Vitamin C | | | 0% |
Percentage Daily Values are
based on a 2,000 calorie diet. Ingredients American cheese (cultured milk, salt, enzymes), monterey jack cheese(cultured milk, salt enzymes), swiss cheese (cultured milk, salt, enzymes), whey, salami meat (pork, beef, salt, sugar, lactic acid, starter culture, flavoring, sodium nitrite, sodium erythorbate), skim milk, sodium phosphate, salt, garlic, salami seasoning (spices), spice extractives on a dextrose carrier, garlic), phosphoric acid, artificial color (if colored) OTHER INFORMATION Pasteurized process cheese food. Keep refrigerated
This information has been compiled from the original labeling provided by the manufacturer.
This product was added to our catalog on Wednesday 04 May, 2005.